Voodoo Style Krispy Kreme Copycat Donuts

Ever since I heard about Voodoo Doughnut in Portland, I have been wanting to go there just for their unbelievably mouth-watering donuts. Obviously being across the pond, I figured I wouldn't have a chance to go there any time soon. So, I decided to recreate some of their donuts in my very own kitchen. I made Krispy Kreme copycat donuts again, but I added some Cookie Crisp, chocolate Cheerios, Coco Pops, and Froot Loops on top. If this sounds like your kind of donut, then check out the recipe below!

*Makes: 50 donuts, depending on size of cookie cutter used

Ingredients

For the dough:

• 2 cups (480ml) milk
• 1/2 cup (120g) butter
• 2/3 cup (140g) granulated sugar
• 1 tsp salt
• 2 tbsp yeast
• 4 eggs (beaten)
• 1/4 tsp nutmeg
• 1/4 tsp cinnamon
• 5 cups (650g) self raising flour

For the glaze:

• 3 cups (400g) icing sugar, sifted
• 1/2 tsp salt
• 1/2 tsp vanilla
• 1/2 cup (120ml) cold water

For cereal toppings (you can use any cereal you desire): 

• 1 handful of Cookie Crisp
• 1 handful of chocolate Cheerios
• 1 handful of Coco Pops
• 1 handful of Froot Loops