This is a unique twist on the classic burger that everyone should try. I saw a video online of this burger being made and I knew I had to try it myself. What's better than eating a burger without the guilt of eating bread at the same time? Who's with me?
*Makes: 2 servings
Ingredients
For noodles:
- 2 packets of instant Ramen noodles (or you can use any package of egg noodles, I used Sharwood's fine egg noodles, 1 nest/package per person)
- 2 eggs
- 7 oz. (300g-500g depending on how thick and big you want your burgers) ground beef
- 2 tbsp spring onions
- 1 tbsp soy sauce
- 1 tbsp of chinese all spice seasoning
- salt and pepper to season
- 2 slices of cheddar cheese (or another cheese you'd like instead)
- Splash of oil to fry
