What do pretzels remind you of? They remind me of so many wonderful places, including the movie theater, the German Market, and now my kitchen. These are much simpler to make than you think and even more delicious once they are done. I have already eaten two while typing this (don't tell my fiance!) If you are a pretzel lover like me, then you should definitely give these bad boys a try, and try not eating them all like me, too. They will only take you about 20 minutes to make the dough and then 15 minutes to cook in the oven. Go ahead, knock your socks off!
*Makes: 14 pretzels
Ingredients
- 1 and 1/2 cups (375ml) warm water
- 1 packet (2 and 1/4 teaspoons) active instant yeast
- 1 teaspoon salt
- 1 tablespoon granulated sugar
- 4 1/4 cups (550g) all-purpose flour (plus more for kneading)
- 1 tablespoon honey
- 1 large egg, beaten
- course sea salt for sprinkling
- granulated sugar for sprinkling
